Fricandó en salsa

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Fricandó en salsa. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fricandó en salsa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Fricandó en salsa is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Fricandó en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricandó en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fricandó en salsa is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fricandó en salsa estimated approx 1h y min.

To begin with this recipe, we must first prepare a few components. You can have Fricandó en salsa using 12 ingredients and 6 steps. Here is how you can achieve it.

Me la enseñó mi madre y hace tiempo que no la hacía.
Hoy me he puesto manos a la obra y me inspirado en hacerla.

Ingredients and spices that need to be Get to make Fricandó en salsa:

1. 1 cebolla
2. Fricandó entero o en filetes
3. Zanahorias
4. 1/2 calabacín
5. 1/2 puerro
6. 2 tomates frescos y muy rojos
7. Perejil fresco
8. Pimienta y sal
9. 1 vaso caldo de carne
10. 1 vasito vino blanco
11. 2 dientes ajo
12. Aceite de oliva

Instructions to make to make Fricandó en salsa

1. Se sofríe la carne en una olla con un chorrito de aceite a fuego medio.
   Cuando ya esté medio hecha se saca y se reserva.
2. Se cortan toda las verduras a cuadros medio.
   En la misma olla donde hemos hecho la carne se le incorpora un chorreón de aceite, se incorpora todas las verduras, tomate y perejil, se salpimenta.
3. Se sofríen hasta quedar blandas.
   Cuando las verduras estén tiernas incorporamos el vino y se deja consumir 5 min.
4. Ya hechas se pasan a la turmix y se trituran hasta quedar una salsa fina, si veis que está muy espesa echar el caldo de carne, es mejor así se mezcla todo.
5. Cuando esté todo mezclado se vuelve a echar en la olla y se le echa el caldo sobrante.
   Y a continuación la carne.
   Dejar cocer unos 10 o 15 minutosa fuego lento.
6. Se puede acompañar con patatas fritas o a gusto.

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So that is going to wrap this up for this special food Recipe of Perfect Fricandó en salsa. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!