Tiramisú

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tiramisú. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tiramisú is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Tiramisú is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tiramisú, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiramisú is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiramisú estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Tiramisú using 8 ingredients and 11 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Tiramisú:

1. 4 Huevos de gallina frescos
2. 2 cucharadas Café soluble
3. 5 cucharadas Azúcar blanca
4. 1 o 2 copas Licor amaretto o brandy o coñac al gusto
5. 20 Deditos de sagú, en su defecto 20 bizcochuelos pequeños de sagú
6. 200 gramos Queso mascarpone o queso crema simple o algo equivalente
7. 3 vasos Agua caliente
8. 200 gramos Cocoa en polvo (amargo)

Steps to make to make Tiramisú

1. Separar las yemas de las claras de los 4 huevos.
2. Colocar las claras en un recipiente Aparte para batirlas.
3. Batir a punto de nieve las claras junto con 2 1/2 cucharadas de azúcar
   Mezclar las yemas con el resto, 2 1/2 cucharadas de azúcar.
4. Preparar aparte las dos cucharadas de el café soluble con el agua caliente, agregar el licor elegido al gusto.
5. Remojar en el café ldisuelto los deditos e ir colocándolos en el fondo del molde haciendo capas sucesivas
6. Mezclar, con suavidad, los batidos de yemas azucaradas con las claras azucaradas a punto de nieve junto con el queso crema sin quitarles el aire.
7. Poner una 2a capa de la mezcla anterior encima de los deditos remojados en café.
8. Espolvorear encima, con un cedazo, la cocoa amarga.
9. Repetir varias veces todo procedimiento anterior de las 3 primeras capas hasta terminar los ingredientes finalizar con la capa de cocoa en polvo
10. Colocar en la nevera para enfriar durante 4 horas.
11. Servir porciones pequeñas en plato de postre con cucharita de postre y servilleta.

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So that is going to wrap this up with this exceptional food How to Prepare Ultimate Tiramisú. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!