233. Fideuà de calamares en conserva

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, 233. Fideuà de calamares en conserva. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
233. Fideuà de calamares en conserva is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. 233. Fideuà de calamares en conserva is something that I've loved my whole life.
Many things affect the quality of taste from 233. Fideuà de calamares en conserva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 233. Fideuà de calamares en conserva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 233. Fideuà de calamares en conserva is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 233. Fideuà de calamares en conserva estimated approx 30 min.
To begin with this particular recipe, we must prepare a few ingredients. You can have 233. Fideuà de calamares en conserva using 11 ingredients and 3 steps. Here is how you cook that.
Fideuà rápida de calamares en lata con menestra de verduras. Si un día quieres comer una fideuà sin complicaciones esta puede ser una buena opción. El resultado es una fideuà sabrosa y melosa.
Ingredients and spices that need to be Make ready to make 233. Fideuà de calamares en conserva:
- 400 gr fideo mediano
- 1/2 cebolla
- 1/2 pimiento verde
- 1/2 pimiento rojo
- 1/2 taza menestra de verduras descongelada (opcional)
- 2 latas calamares en su tinta o en salsa americana
- 1 melsa de sepia (opcional)
- 1 L fumet de peix
- 1 cdta pimentón de La Vera
- 1 ajo
- Al gusto Sal y aceite
Instructions to make to make 233. Fideuà de calamares en conserva
- Picamos finito la cebolla, los pimientos y el ajo. Sofreímos en un poco elde aceite, cuando esté pochado agregamos la melsa troceada y seguimos pochando 3 min. Agregamos las latas de calamar y damos un par de vueltas para que se integren los sabores.



- Tostamos lo fideos en una sartén sin nada de aceite. Reservamos.

- Agregamos los fideos al sofrito, el caldo y la menestra. Dejamos cocer hasta que estén listos. Servir 🧚🏻♀️


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