Fideuá con pulpo, gambas y verduras al horno

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Fideuá con pulpo, gambas y verduras al horno. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fideuá con pulpo, gambas y verduras al horno is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Fideuá con pulpo, gambas y verduras al horno is something which I have loved my entire life.

Many things affect the quality of taste from Fideuá con pulpo, gambas y verduras al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá con pulpo, gambas y verduras al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá con pulpo, gambas y verduras al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Fideuá con pulpo, gambas y verduras al horno using 17 ingredients and 8 steps. Here is how you can achieve that.

La fideuá es una pasta que nos ofrece un montón de combinaciones, como esta con pulpo y gambas que está riquísima. Hoy me he decantado por hacerlo al horno.

Ingredients and spices that need to be Make ready to make Fideuá con pulpo, gambas y verduras al horno:

1. Pulpo cocido
2. Gamba pelada
3. Pimiento verde
4. Pimiento rojo
5. Judías
6. Cebolla
7. Guisantes
8. Tomate triturado
9. 2 ajos
10. Pimienta
11. Laurel
12. Pimentón
13. Vino blanco
14. Caldo de pescado
15. Colorante
16. Aceite
17. Sal

Steps to make to make Fideuá con pulpo, gambas y verduras al horno

1. Sofreír pulpo y gambas.
2. Añadir verdura, pimienta, tomate, ajo, pimentón, vino blanco, sal.
3. Sofreír fideos.
4. Añadir caldo, colorante.
5. Introducir al horno precalentado a 180° 15 minutos.
6. Apagar horno y dejar reposar unos minutos.
7. Y a servir. Qué aproveche!!!
8. Acompañar con allioli.

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So that is going to wrap this up with this special food How to Prepare Quick Fideuá con pulpo, gambas y verduras al horno. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!