Fideuá de espárragos trigueros y alcachofas con Monsieur cuisine

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Fideuá de espárragos trigueros y alcachofas con Monsieur cuisine. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few components. You can cook Fideuá de espárragos trigueros y alcachofas con Monsieur cuisine using 10 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Fideuá de espárragos trigueros y alcachofas con Monsieur cuisine:

1. 1/2 cebolla
2. 1 pimiento verde
3. 50 g aceite oliva
4. 5 corazones de alcachofas
5. 50 g espárragos
6. 500 g agua
7. Pastilla verduras
8. 250 g fideuá
9. Pimentón dulce
10. Cúrcuma o colorante

Instructions to make to make Fideuá de espárragos trigueros y alcachofas con Monsieur cuisine

1. 1-Trocear la cebolla y el pimiento.6s/vel6
2. Bajar restos y añadir el aceite.7 min/100°/vel1
3. Añadir las alcachofas y los espárragos troceados.Poner la mariposa.10min/100°/marcha atrás/vel1
4. Incorporar el agua junto con la pastilla de verduras.7 min/120°/marcha atrás/vel 1.Añadir el Corán te a mitad cocción por el bocal.
5. Mientras en una sartén, poner un poco de aceite y el pimentón, incorporar los fideos.
6. Seguidamente añadir el caldo junto con las verduras a la sartén hasta que se haga.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Fideuá de espárragos trigueros y alcachofas con Monsieur cuisine. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!