Fideuá rápido de chorizo y pavo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Fideuá rápido de chorizo y pavo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fideuá rápido de chorizo y pavo is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Fideuá rápido de chorizo y pavo is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Fideuá rápido de chorizo y pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá rápido de chorizo y pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fideuá rápido de chorizo y pavo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Fideuá rápido de chorizo y pavo using 10 ingredients and 4 steps. Here is how you cook it.
Cuando una no sabe qué hacer de cenar..... Y sale esto
Ingredients and spices that need to be Get to make Fideuá rápido de chorizo y pavo:
- 4 puñados fideos de cabellín
- 1 chorro tomate frito
- 1/4 de cebolla
- 1 loncha gorda de pavo
- 1 chorizo entre medias de seco y fresco
- 1 chorro Tomate frito
- Albahaca
- Agua
- Avecrem
- Aceite
Instructions to make to make Fideuá rápido de chorizo y pavo
- Freímos los fideos en una sartén con aceite hasta que estén dorados y reservamos
- En otra sartén freímos la cebolla picadita
- Cuando esté pochada añadimos el tomate un chorro y la albahaca, rehogamos y añadimos el chorizo y el pavo picados al gusto
- Sofreímos y añadimos los fideos, agua hasta cubrir y avecrem, dejamos cocinar a fuego medio hasta que se haya consumido todo el caldo
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So that's going to wrap it up for this special food Recipe of Favorite Fideuá rápido de chorizo y pavo. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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