Pechuga de pollo empanada con patatas y huevos fritos

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pechuga de pollo empanada con patatas y huevos fritos. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have Pechuga de pollo empanada con patatas y huevos fritos using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pechuga de pollo empanada con patatas y huevos fritos:

1. filetes pechuga de pollo
2. ajos
3. perejil
4. sal
5. limón
6. vino blanco
7. harina
8. huevos
9. pan rallado
10. patatas
11. huevos
12. aceite de oliva virgen extra

Steps to make to make Pechuga de pollo empanada con patatas y huevos fritos

1. Pelamos los ajos y laminamos.
2. Lavamos el perejil y cortamos menudito.
3. En una fuente ponemos las pechugas de pollo, sal, los ajos, el perejil, el zumo de un limón y un chorrito de vino blanco y dejamos un buen rato a que coja el sabor de los ingredientes del aliño.
4. Batimos unos huevos y ponemos en un plato.
5. En otro plato ponemos harina y en otro pan rallado.
6. En una sartén con aceite de oliva vamos echando los filetes después de pasarlos primero por harina, después por el huevo y por ultimo por el pan rallado, y los hacemos todos.
7. Pelamos las patatas y las lavamos, las cortamos echamos sal y las freímos en aceite de oliva.
8. A continuación freímos los huevos y a comer.

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So that's going to wrap it up with this special food Easiest Way to Prepare Super Quick Homemade Pechuga de pollo empanada con patatas y huevos fritos. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!