Pechugas de pollo rellenas de verduras

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pechugas de pollo rellenas de verduras
. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pechugas de pollo rellenas de verduras
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo rellenas de verduras
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pollo rellenas de verduras
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pollo rellenas de verduras
estimated approx 50 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Pechugas de pollo rellenas de verduras
using 10 ingredients and 10 steps. Here is how you cook that.

El pollo es la carne magra por excedencia, se utiliza mucho para las dietas bajas en grasa y hay muchas formas de cocinarlo, no solo a la plancha que acabamos aburriendo. Es importante controlar las salsas que se hacen para acompañar, ya que en ocasiones pueden subir mucho las calorías. Esta receta es una buena forma de cocinar las pechugas de pollo, también se puede hacer con muslos.

Ingredients and spices that need to be Take to make Pechugas de pollo rellenas de verduras
:

1. 4 medias pechugas de pollo (240g)
2. 2 cebolla (300g)
3. 2 zanahorias grandes (150g)
4. 20g pasas
5. 100ml vino tino
6. 100ml caldo de pollo
7. 20g aceite de oliva virgen
8. 10g harina
9. 1 pizca sal
10. 1 pizca perejil

Instructions to make to make Pechugas de pollo rellenas de verduras

1. Pelar y cortar a tiras finas las cebollas y las zanahorias
2. Calentar aceite de oliva en una sarten
3. Rehogar la verdura con el aceite de oliva durante unos 5 minutos aproximadamente
4. Rellenar las pechugas de pollo con las verduras cocidas
5. Cerrar las pechugas con la ayuda de unos mondadientes (palillos)
6. Sazonar y enharinar
7. En una olla, añadir aceite de oliva para dorar las pechugas y las pasas
8. Añadir 100ml de vino tinto y el caldo de ave
9. Cocer a fuego medio durante unos 40 minutos
10. Por último, sazonar y añadir el perejil picado

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Pechugas de pollo rellenas de verduras
. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!